Theres nothing better than Famous Oatmeal Cookies when it comes to sweet treats. Simple yet delicious, these thick and textured cookies are perfect at any time of the year. If you would like to add more sweetness to the cookie dough, you may add raisins, chopped nuts, chocolate chips, or shredded coconut. Whether you make them into cookies or bar cookies, they make for a tasty snack.
we will review quaker oatmeal chocolate chip cookies do from the solsarin.
Ingredients for chocolate chip cookies
To make the best chocolate chip cookies of your life, you’ll need the following ingredients:
In this classic chocolate chip cookie recipe, two sticks of butter are creamed with white and brown sugars. It creates a perfectly balanced flavor due to the blend of sugars.
Eggs are a moisture-binding agent that add moisture to a dough and help make it stay together.
A chocolate chip cookie’s overall flavor is enhanced by vanilla extract.
It helps the cookies rise by acting as a leavener.
In addition to the baking soda, a bit of hot water helps to puff up the cookies as they bake.
When using salt, the other flavors will be accentuated, but the cookies won’t taste salty.
· Flour: All-purpose flour creates gluten, which gives cookie dough structure.
It doesn’t matter if they are semisweet or not, you’ll need chocolate chips! Chocolate chips can be dark or milk, depending on your preference.
· Nuts (optional): Walnuts are optional, but they add a nice crunch and nutty flavor.
Making Chocolate Chip Cookies From Scratch: Step-by-Step Instructions
A brief overview of what you can expect when making chocolate chip cookies from scratch:
1.Beat butter and sugar together then eggs and vanilla are added.
2. Make a solution of baking soda in hot water and add it to the mixture.
3. After adding the flour and chocolate chips, stir in the walnuts.
4. Place the dough on the prepared baking sheet.
5. Golden brown the edges after baking.
Cookies with chocolate chips: how long do they take to bake?
After about 10 minutes of baking at 350 degrees F, the chocolate chip cookies should be perfectly done. Golden brown edges and mostly set cookies (they’ll continue to set as they cool) are ideal.
Instructions for cooking
375°F is the recommended temperature for the oven. Mix brown sugar, shortening, and granulated sugar in large bowl until creamy. Beat well the egg, water, and vanilla together. A mixture of oats, flour, salt, and baking soda should be added; mix well. Using a rounded teaspoonful, drop the dough onto non-greased cookie sheets. It should take 9 to 11 minutes to bake or until the edges are golden brown. Wire rack should be placed on top. Leave to cool completely. Closely cover the container.
The basic cookie dough can be spiced up with raisins, chopped nuts, chocolate chips, or shredded coconut by adding one cup of each.
To make large cookies, drop them by rounded tablespoonfuls onto ungreased cookie sheets. It should take 15 to 17 minutes to bake.
Press dough into the bottom of a 13 x 9-inch baking pan that has been ungreased. Until light golden brown, bake 30 to 35 minutes. A wire rack should be used to cool the cake completely after it has been baked. Divide the mixture into bars. Always keep the container tightly closed. About two and a half dozen bar cookies will be made from this recipe.
A note from the cook:
As a high altitude adjustment, increase the amount of flour to 1-1/4 cups and bake as directed.
How Long Can Chocolate Chip Cookies Be Freezed
Chocolate chip cookie dough and baked cookies can be frozen.
Allow baked cookies to cool completely before freezing.
On a baking sheet, place the cookies in a single layer, cover, and freeze for about three hours or overnight.
Now that the cookies have frozen, place them in a zip-top bag or freezer-safe container.
Extra protection can be provided by wrapping the food in foil.
Two months can be stored in the freezer.
Drop cookie dough balls onto a parchment-lined baking sheet to freeze.
cover and freeze.
Frozen cookies can be stored in zip-top bags or freezer-safe containers after they have been frozen. To ensure extra protection, wrap it in foil at least once. Two months can be frozen.
Oatmeal cookies from Quaker contain how many calories?
Contains 170 calories, 2.5 grams of saturated fat (13% Daily Value), 125 milligrams of sodium (5% Daily Value), and 13 grams of sugar. You’ll be able to rise and shine with the wholesome goodness of Quaker oats.
Oatmeal cookies with chocolate chips from Quaker.
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