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The potato is a starchy tuber of the plant Solanum tuberosum and is a root vegetable native to the Americas. The plant is a perennial in the nightshade family Solanaceae.[2]
Wild potato species can be found from the southern United States to southern Chile.[3] The potato was originally believed to have been domesticated by Native Americans independently in multiple locations,[4] but later genetic studies traced a single origin, in the area of present-day southern Peru and extreme northwestern Bolivia. Potatoes were domesticated there approximately 7,000–10,000 years ago, from a species in the Solanum brevicaule complex.[5][6][7] In the Andes region of South America, where the species is indigenous, some close relatives of the potato are cultivated.
Making French fries in the air fryer eliminates the deep fryer grease, so it isn’t at fattening.
I prefer Russet potatoes because they are easier to work with, and get a crispy texture. Just remember to soak the cut fries in cold water to remove the starch. Otherwise, you may have soggy fries.
Next to a steak, you can serve these fries with your favorite dipping sauce. We like barbecue sauce, ketchup, or they can be served with your favorite seasonings. If you aren’t sure how to cook steak, try our Ribeye recipe.
Before you make air fryer steak fries from frozen, read through these recipe tips so that your fries turn out awesome!
Air-fried steak cut fries are best enjoyed hot and fresh.
However, if you do have leftovers, you can store them in a sealed container in the fridge. They will last for around 3-4 days.
They tend to get soft (due to the moisture) and won’t be as crispy anymore but they are still okay to eat.
Cooking fries has never been so easy! The best thing about making steak fries in the air fryer is you only need frozen steak fries…and your air fryer. For best results, keep your fries frozen. No need to thaw them!
This recipe will work in any air fryer, including my Cosori 5.8 Quart Air Fryer, Instant Pot Vortex, and even the Ninja Foodi!
I used Ore Ida Frozen Gold Steak Fries for this recipe, but you can use Great Value Steak Fries, your store brand, or Trader Joe’s Frozen Steak Fries!
Add your frozen fries into the basket and spread them out.
Set the temperature to 400 degrees F and cook for 12 to 15 minutes.
Note: For basket air fryers, shake the basket halfway during the cooking process.
There is nothing better than making homemade air fryer steak fries! I have made them many times and wanted to share the directions with you.
Short answer because it’s so good! Now let’s get into the long answers. Trust me, when you try this you are not looking back. So why is this so good!
Easy: Whether you are cooking from scratch or from frozen, the air fryer makes it super easy to enjoy steak fries.
Healthy: Enjoying fries almost guilt free is what I believe most people would love. With the air fryer, you need less oil to achieve the deep fried taste.
Red Robin lovers: If you love Red Robin steak fries, then you’d love these tasty air fryer steak fries.
Steak fries can be served on its own with your favorite dipping sauce like Ketchup, Barbecue sauce, Fry sauce etc.
They can also be served as a side to burgers, meatballs, and chicken recipes. Steak fries make a good base got loaded pub fries.
Calories: 90kcal | Carbohydrates: 14g | Protein: 2g | Fat: 3g | Saturated Fat: 0.5g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 1mg | Potassium: 1mg | Fiber: 1g | Vitamin C: 1mg | Calcium: 1mg | Iron: 1mg
The seasoning I use for this recipe is my family’s preferred blend, but please feel free to use your favorite seasoning blend (try Italian seasoning, or Cajun), or skip the seasoning if you prefer plain steak fries.
The seasoning I use is a mix of:
If you are making these steak fries from scratch then you will need to add some oil. Frozen steak fries don’t need extra oil added (as they usually have oil already), but adding a bit of extra oil will give you extra crispy steak fries
I normally use light olive oil when cooking in my air fryer, however, you can use any cooking oil with a high smoke point. Vegetable oil or avocado oil are both good options.
Note: avoid using extra virgin olive oil as this recipe cooks at a high temperature, and it is likely to cause your air fryer to smoke.
Store any leftover steak fries in an airtight container and store them in the refrigerator for up to 5 days.
Reheat steak fries in the air fryer. Place them in the air fryer basket and reheat at 360°F/ 180°C for 6-8 minutes. Shake the basket to redistribute the fries halfway through the cooking time.
Yes, you can cook frozen steak fries from frozen in the air fryer. They are fantastic and have an amazing crispy texture to them.
Though they are not as easy to air fry compared to regular air fryer frozen French fries because they are parboiled and frozen with less oil and need more effort making with them.
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